Boyne City Bakery has the most amazing French crêpes I’ve ever had. That’s saying a lot, my sister-in-law is a French native and often treats me to gourmet meals that include crêpes. This authentic French bakery features croissants, brioches, muffins, cookies, buckwheat crêpes, sweet crêpes, sandwiches, soups and quiches. Of course everything is freshly baked every day. They let me take a video while a crêpes was being made, can you tell that I’m seriously addicted to these?
The chef, Gildas Berrou was born and raised in Quimper, France. He was accepted at the prestigious trade group called the Compagnons at age 20, where he trained under the tutelage of some of France’s best bread chefs. Gildas and his wife Tara, a native northern Michigander, decided to move to the Boyne City area in 2012. Together, they’ve combined their love of making authentic Breton crêpes with their passion for growing organic fruits and vegetables. In addition to Boyne City Bakery, you can find them at Boyne City and Charlevoix farmer’s markets selling crêpes and croissants, as well as other farm products.
If you love great food and are anywhere near Boyne City, you owe it to yourself to visit Boyne City Bakery and try their delicious foods. The only downside is it’s going to be hard for a crepe from anywhere else to ever measure up again.
Hours: Tues.- Fri. 7 am – 2 pm; Sat .& Sun. 8 am – 2 pmClosed Monday
Phone: 231-497-6060
Boyne City Bakery Facebook Page
Boyne City Bakery is located at: 110 S. Lake Street, Boyne City MI 49712
You must be logged in to post a comment.